Our Menu

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J's Steakfrites

We only have a Prix Fixe menu

The Prix Fixe Experience

The $60 core meal is a streamlined, multi-course offering:
  • Bread: House-made bread served with butter.
  • Salad: A fresh green salad topped with candied walnuts.
  • Main: A 10 oz Certified Angus Beef NY striploin, accompanied by a signature house sauce.
  • Sides: Unlimited crispy french fries.

Premium Cuts

For larger appetites or special occasions, the restaurant features premium, heavier cuts as alternatives to the standard 10 oz main:
  • 12 oz Ribeye: A highly marbled, richer cut. Prix Fixe at $75
  • 16 oz NY Striploin: A substantial, thicker version of the classic striploin.
    Prix Fixe at $85

Desserts & Drinks

A rotating selection of daily, house-made seasonal desserts ranging from $10 to $20.

*** We require that every guest orders the $60 Prix Fixe or more ***

COCKTAILS

SANCTUARY

Tarsier calamansi & citrus gin, amaro nonino, disoranno / 2.25 oz

20

DUCHESS

Empress Cucumber Lemon Gin, st germain,
prosecco, lemon / 2 oz

19

RED LIPSTICK

Vodka, triple sec, pomegranate, citrus,
cranberry / 2 oz

18

PURPLE MOON

Empress Indigo Gin, triple sec, lavender, yuzu / 2 oz

19

J 1942

Rye, grand marnier, calvados,
maraschino cherry / 2.25 oz

19

TOO SOON

Gin, cynar, fresh orange, citrus / 2 oz

19

LUMIERE

Campari, green chartreuse, lime / 2 oz

17

ROUGE

Campari, mezcal, sweet vermputh, prosecco

syrup / 2.25 oz

18

OLD PAL

Campari, mezcal, dry vermouth, chambord / 2.5 oz

18

MOCKTAILS

SHIRLEY TEMPLE

Grenadine, soda, orange juice, cherry
A perfect drink for year-round enjoyment

9

MADELOISELLE

Cranberry, soda, lemon
A light and refreshing mocktail

12

COFFEE & TEA

Espresso, Americano

5

Double

8

TEA

Black, Green

5

SOFTS

Pepsi, Zero, 7up

5

Orange juice, Cranberry juice

5

Still, Sparkling Water

9

BEER

Stella Artois

10

VINS AU VERRE
5 OZ / BTL

WHITE
CHARDONNAY

2024 Garda IGT Trevenezie, Italy

14/ 60

SAUVIGNON BLANC

2024 SB Crowded House, Marlborough, New Zealand

16 / 70

RED
BORDEAUX

2022 Château de Boissac, Bordeaux AOC, France

14 / 60

CHIANTI

2024 Piantaferro Chianti DOCG, Tuscany, Italy

15/ 765

VINS BLANCS

GAVI

2021 Fontanassa, Gavi Cå Adua, Italy

70

Burgundy

2022 Domain Seguinot-Bordet, Chardonnay

95

BULLES & CHAMPAGNE

PROSECCO 5oz / BTL

NV Serenissima Veneto, Italy

14 / 65

MOSCATO D'ASTI 5oz / BTL

2022 Moscato d’Ast i DOCG, Ca’del BaioDi Giulio Grasso, Piemonte

15 / 70

CHAMPAGNE

NV Piper Heidsieck, Brut , Champagne, France

139

CHAMPAGNE

NV Veuve Clicquot, Brut, Champagne, France

149

VINS ROSÉS

BORDEAUX
5OZ / BTL

2022 Chateau Landerau, Bordeaux, France

14 / 75

VINS ROUGES

MERLOT/SYRAH

2020 Vila Jardim Red Selection Portugal

70

NERO D’AVOLA

2023 Matto, Nero d’Avola DOC, Sicilia, Italy

65

GRENACHE

2022 Domaine Roger Perrin, Fruité, Côte Du Rhone, France

75

PINOT NOIR

2024 Joseph Castan, La Bourgade, Languedoc, France

65

BORDEAUX

2022 Chateau Les 5 Clés, Right bank, Bordeaux, France

75

BAROLO

2018 Terre del Barolo Piemonte , Italy

110

BORDEAUX

2019 Chateau Fleur Haut Gaussens, Bordeaux , France

85

SYRAH

2022 Château de Mus La Source, Syrah, Languedoc, France

85

MALBEC

2023 Carlos Basso, Mendoza, Argentina

75

C A B E R N E T & S Y R A H

2021 Château Roubine Lion & Dragon, Syrah & Cabernet, Provence, France

120

BRUNELLO DI MONTALCINO

2016 Antonio Gaudioso, Antonluca Brunello, Tuscany Italy

185

CABERNET SAUVIGNON

2021 Hillside, Juggernaut California

185

Visit J's steakfrites Restaurant, Make Your Reservation Today

We take all reservations exclusively online via OpenTable.
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We’re pretty full, but we’re always looking for talented minds to join us. If you’d like to apply , we will keep your application on file for future expansions.

Email your resume now

J’s Steak Frites
577 College Street
Toronto, Ontario M6G1B2

t.   +1 (437) 995-9999